Garlic Oregano Zucchini

1 large zucchini
1 small clove garlic, minced
1 tbsp olive oil
1/2 tsp oregano
1/4 tsp salt
dash pepper

Slice the zucchini into thin round pieces.
In a large pan, heat the oil over medium heat. Stir in the garlic and allow to cook for about 1 minute.
Add in the zucchini, oregano, salt, and pepper.
Cook and stir for 5-7 minutes until the zucchini is tender.