Ingredients: 2 hamburger patties 1 tbsp chopped jalapenos salt and pepper, to season olive oil 2 slices provolone cheese 2 hamburger buns toppings as desired Instructions Gently press 1/2 tbsp jalapenos into the top of each hamburger patty. Lightly season each side of the patty with salt and pepper. Drizzle a small amount of olive oil in a skillet, and heat over medium heat until the oil begins to glisten. Place the patties jalapeno side up in the pan, and cook for about 5 minutes, until the bottom starts to become golden. Flip the patties with a spatula, and cook for another 4-5 minutes. Top each burger with a slice of cheese, place on a paper towel to drain. Toast the buns, and top with the burgers. Top as desired and serve. |